We work directly with Jun Chiyabari Tea Garden for the teas that we sell from their gardens each year. This tea really impressesd us with its brisk flavor and fresh, exhuberant aroma.
It is a stunning example of the art of tea making and a limited, seasonal pluck from a specific spring time frame. It is comprised of a very tiny leaf and bud. This tea was made just a few weeks ago – now that’s fresh!
In fact, we like this tea so much that we purchased the entire batch that was made (minus 2 kilos that went to a fine tea shop in Europe!).
Read more about it here: